Home Podcast Gaby Dalkin: The Alton Browncast #68 By Mr. Brown. Published on February 15, 2017. 3 I may not be a “California Girl,” but when it comes to food blogging and recipe writing, I sure am a fan of this one. http://media.blubrry.com/thealtonbrowncast/p/altonbrown.com/wp-content/uploads/2017/02/gaby_dalkins_podcast_final_rev_2.mp3Podcast: Play in new windowSubscribe: iTunes | Android | RSS Find Gaby on Facebook | Instagram | Twitter Please subscribe to the new homes of The Alton Browncast on: iTunes Google Play Stitcher Radio RSS Feed Save Save 3 Comments Add yours 1 Amy-Jo Shriner on April 19, 2017 at 2:38 pm Reply I totally admit to being Hufflepuff! They are the eaters! Not that this matters, but someone admits it. 😛 Love this episode and am now a fan of What’s Gabby Cooking the website! 2 Jade on March 3, 2017 at 11:50 am Reply So, what’s the recipe that’s going on your tombstone, Mr. Brown? #thatsareallygoodquestion #fiftyfiveyearsfromnow 3 Dannette Cornelison on February 16, 2017 at 10:04 am Reply Interesting thoughts on Instagram. I first started following you on Instagram and found you to have a very artistic eye. This is not surprising considering your work behind the camera in film, creating Good Eats (which won me over on an artistic level first and then I came around to the cooking) & your overall view of your surroundings. Your postings of the delightfully, random when you are on tour is one of my favorite things to follow because you have a wonderful opportunity to share travels that many would love to do. I know you look at it as a promotional tool but I hope you will always be open to share your artistic side, as well. + Leave a Comment Cancel reply CommentNameEmailUrl Notify me of follow-up comments by email. Notify me of new posts by email.