Salt, oil, a hot cast-iron skillet, and a good stopwatch are all you need for a perfect medium-rare sirloin steak, the very steak I cook e..
I’ve chased the perfect steak for years and it turns out the secret is to use a pizza stone and a freezer. My work here is (finally) done…
Perfectly grilled steak in mere minutes. Click play on the video above to find out more.