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Course: Appetizers
Keyword: Entertaining, vegan, Vegetarian

Wheat Berry Tapenade

ACTIVE TIME: 15 minutes
TOTAL TIME: 15 minutes
Yield: 6 servings
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  • 1 cup fully cooked wheat berries
  • 1 cup finely chopped pitted kalamata olives
  • 3 cloves garlic, minced
  • 1 teaspoon kosher salt
  • 1/2 teaspoon Dijon mustard
ACTIVE TIME: 15 minutes
TOTAL TIME: 15 minutes
Yield: 6 servings

Procedure

  • In a bowl, combine all ingredients. Serve with crusty bread, on a salad or on its own.
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