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Course: Sauces & Condiments
Keyword: Breakfast, Brunch, Honey Butter

Honey Butter

ACTIVE TIME: 15 minutes
TOTAL TIME: 17 minutes
Yield: 2
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Software

  • 1 pound (4 sticks) butter
  • 1/4 cup honey
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon vanilla extract
ACTIVE TIME: 15 minutes
TOTAL TIME: 17 minutes
Yield: 2

Procedure

  • Cut the butter into chunks.
  • Place butter into the bowl of a stand mixer fitted with the whisk attachment and beat at low speed. Increase the speed to medium and add the honey, cinnamon, and vanilla extract, and beat until well combined, 5 to 7 minutes. Remove butter from bowl and spoon onto parchment paper or plastic wrap. Roll into a log and refrigerate for at least 2 hours.
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