Course: Appetizers

Keyword: Appetizers, Dips, Gluten-Free, Greek Style Yogurt Herb Cheese Spread, Snacks, Vegetarian

Greek Style Yogurt Herb Cheese Spread

Name: Greek Style Yogurt Herb Cheese Spread
Prep time: 10 min
Total time: 70 min
Ingredients: 1 quart plain yogurt; 2 tablespoons finely chopped parsley leaves; 1 1/2 teaspoons ground cumin; 1 teaspoon kosher salt; 1/2 teaspoon freshly ground black pepper

ACTIVE TIME: 10

TOTAL TIME: 1 10

Yield: 1 quart

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1 quart plain yogurt
2 tablespoons finely chopped parsley leaves
1 1/2 teaspoons ground cumin
1 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper

ACTIVE TIME: 10

TOTAL TIME: 1 10

Yield: 1 quart

Procedure

Combine all ingredients in a medium mixing bowl. Put 4 layers of cheesecloth in a fine-mesh sieve set over a large bowl or plastic container. Add the yogurt and cover with the cheesecloth overhang. Put a small plate directly on the cheesecloth and top with a 16-ounce can. Refrigerate for 1 hour. The desired consistency is that of Greek yogurt or thick sour cream. Store in the refrigerator, in an airtight container, for up to 10 days.

COOK

Greek Style Yogurt Herb Cheese Spread

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Procedure

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