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Print Recipe
Course:
Sweets
Keyword:
Baking, Desserts, Vanilla Sugar
Vanilla Sugar
ACTIVE TIME:
5
minutes
minutes
TOTAL TIME:
5
minutes
minutes
Yield:
2
cups
Photo by Lynne Calamia
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Print Recipe
U.S. Standard
Metric
Software
1
vanilla bean, whole or scraped
2
cups
granulated sugar
ACTIVE TIME:
5
minutes
minutes
TOTAL TIME:
5
minutes
minutes
Yield:
2
cups
Procedure
If vanilla bean is whole, slice down side of bean with back of knife and scrape seeds into airtight container with the sugar. Bury bean in sugar and seal tightly with lid. Let sit for 1 to 2 weeks. Use as regular, granulated sugar.
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