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+ servings

Mexican BBQ Sauce

ACTIVE TIME: 10 minutes
TOTAL TIME: 10 minutes
Yield: 19 ounces


  • 16 ounces barbecue sauce
  • 3 ounces Mexican chocolate, coarsely chopped


  • Heat the barbecue sauce in a 2-quart saucepan over medium-low heat until warm. Add the Mexican chocolate and stir until the chocolate melts completely. Serve immediately or cool and store in an airtight container in the refrigerator.