!–WPRM Recipe 4968–
- 1 1/2 pounds watermelon
- 9 ounces sugar
- 3 tablespoons Campari
- 1 tablespoon lime zest (fro..
This cake is a summer tradition in my house. Coating the pan with butter and sugar gives the cake a thick, crunchy crust.
A sweet-and-savory apple spice bundt cake with rum glaze … does it get any better?