Honestly, the fussiest thing about this recipe is making the peanut butter itself, but I promise you that it is worth it. That being said,..
Instant cocoa is a fine concept, but most commercial mixes aren’t exactly packed with quality ingredients or flavor. My signature instant ..
Proof positive that technique is just as important as ingredients. This is version 2.0 — a change up in the baking time creates an ooey-go..
This is essentially a hack of the most famous cookie recipe in the world, which we all know from the back of the Nestle “morsel” bag. Extr..
Why number seven? Because in order to bring you the best muffin recipe, we tested hundreds of different ingredient combinations and mixing..
Make these chocolate souffles right and you won’t have to get flowers and chocolate too.
One of the easiest ways to save leftover, stale bread from hitting the garbage can is by making bread pudding.
Chocolate bread pudding ..
This is my favorite tofu trick. I’ve served this pie to dozens of unsuspecting dessert lovers and not one has ever suspected the curd wit..